The BWI is a pioneering partnership between the South African wine industry and the conservation sector. The goals are to minimise the further loss of threatened natural habitat, and to contribute to ...
about the harvest: The grapes were hand harvested between 24° and 25° Balling from mid to the end of March, just before shrivelling set in, when the tannins and fruit had reached optimum ripeness. in ...
about the harvest: Our Sauvignon Blanc was the first harvest from a 6-hectare, three and a half year old vineyard. Due to the very cool summers we have, harvesting only took place on 11 and 12 March.
Bright ruby red with attractive plum and black cherry aromas tinged with herbal tea, liquorice and gentle oak spice. Soft and juicy with mouth-filling summer berry flavours that finish smoothly with ...
An appealing dark rich red Shiraz, Cabernet Sauvignon, Pinotage blend, with strawberry and wild raspberry on the nose. Oak and light tannins offer well structured underlying complexity. A dry red wine ...
Andrew Harris is the marketing director at DGB. Andrew Harris was appointed as the marketing director of DGB in 2021. He joined the company in 2019 as marketing manager. Andrew comes from a strong ...
in the vineyard : The vineyards lie on the lower slopes of Helderberg’s West Peak. The soils are mainly Estcourt and Tukulu with some weathered granite. Varietals: Cabernet Franc, clones 1D & 240 D on ...
Chardonnay from Stellenbosch and Pinot Noir from Durbanville with an average age of 14 years yielded the grapes for this wine. about the harvest: Grapes were hand-harvested early morning in 10kg lug ...
The Nicolas is an exceptional blend showcasing how skilled craftmanship can create a masterpiece greater than the individual components on their own. On the nose red cherries, fresh plums, mulberries ...
Time – The lost element in today’s winemaking, can be so precious – yet it is free. It was our desire to produce a Bordeaux Blend and so we planted the classic varieties of Cabernet Sauvignon, ...
in the vineyard : The vineyards for this specific blend were chosen from our best sites, L’Ormarins in Franschhoek and Rooderust in Groenekloof, close to Darling. The L'Ormarins vineyards with the ...
Amazingly this wine has only been able to be produced three times in the space of two decades, the vines are a tiny representation of the farm and have an immense struggle to bare fruit through the ...