The washed and ready-to-eat broccoli was past its best-if-used date and was no longer on store shelves at the time of the recall, but the FDA said that consumers may still have it in their freezers.
Now, that same product is at an even greater risk of causing harm. Roughly 5,900 bags of broccoli across 20 states are impacted by the updated status of the recall, according to the FDA. Such states ...
The Food and Drug Administration has upgraded its classification of a broccoli recall initially reported in late December, labeling it as “Class I” — the agency’s most serious recall ...