You can find plenty of dried, vegan-friendly Asian noodle options at supermarkets and independent retailers ... From classic pad Thai to chilled noodle salad, here are nine solid noodle recipes to try ...

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For Japanese vegan ramen soup, gather four cups of vegetable broth, two cups of water, one tablespoon of soy sauce (or tamari), one tablespoon of vegan miso paste, two teaspoons of sesame oil ...

Char siu tofu is a vegan twist on BBQ char siu. Best served with veggies, it's an excellent choice for a homemade Chinese ...

For vegan okonomiyaki, gather one cup all-purpose or chickpea flour, one-fourth teaspoon each salt and sugar, and one cup water or vegetable broth. Include two cups chopped cabbage, half a cup ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

No matter what type of vegan steak you're cooking, it needs to have flavor. These ingredients will provide a range of tastes ...

These meatless dishes are bursting with flavors and proving that plant-based meals can be just as delicious and fulfilling as ...

Restaurants across the country are struggling, and beloved vegan institutions seem to be falling one by one. What’s going on?

These Christmas salad recipes combine colorful ingredients like pomegranates, kale, and carrots. They can add a healthy twist ...

Vegan tacos can be enjoyable for anyone, if you know all the ways to get the most flavor from varied fillings. A trio of ...