This traditional recipe is from Brittany, the land of French butter. Starting with the egg weight will allow you to determine how much of the other ingredients you will need. That is the simple ...
Whipping the cream also aerates the batter, similar to how whipped eggs or creamed butter would, making it an easy recipe to make at a moment's notice. The result is a delightful cross between a ...
I found Nigella's Traditional Christmas Cake recipe online. This is the first time I've used the recipe and it looks great. At the end of the recipe it says "When the cake is cooked, brush with a ...