Place the lemon sauce in a saucepan and heat gently until just melted. Serve the salmon fillets with the samphire, sauce and lemon wedges alongside. Salmon with the crust on top can be prepared up ...
Sprinkle 1 teaspoon of the sesame seeds over the top of each salmon fillet and press down lightly ... Mix the cornflour with the soy sauce and lemon juice in a small bowl. Add the stock to the ...