Tomato soup, comfort food's version of a warm hug, always makes for a satisfying lunch or simple dinner. While it's not hard to make, there is some debate about whether you need to use fresh ...

The idea for this Triple Tomato Soup came to me while I was (a) on vacation and studiously trying (and failing) to avoid anything work-related, and (b) studiously trying (and failing) to fall asleep.

Store-bought soup can be a great way to have a quick and nutritious meal. Some canned soups have high sodium or have such bad ...

Comfort foods boost mood and bring back good memories, but they can be high in calories and fat. Luckily, there are ...

Most Sundays I make a fresh pot of soup ... tomato-based recipe will reduce indigestion.) Reduce the heat to medium-low and cook uncovered for 25-30 minutes. This comes together easily so it may look ...

A shopper bought a four-count pack of Campbell’s Condensed Tomato Soup cans. But when she took ... These are usually covered by the label. So, make sure to peel it off to inspect it,” he ...

In my opinion, there wasn't much flavor throughout the minestrone soup. There was a strong, sweet flavor of tomato ... gurgling out of the container. The label said it's high in fiber — and ...

Parents loved them because they could open a can, heat the pasta, and give their children a less messy way to eat spaghetti.

This curried lentil soup recipe from chef and cookbook author Yotam Ottolenghi is “way more delicious than it should be,” declared one former colleague, for whom it was a go-to dinner.

Tomato soup can be bought at all supermarkets, but it will taste so much better when you make it yourself if you’re using a good recipe. Mary Berry’s tomato soup recipe used to be a go-to for ...