While sauce tomat, or tomato sauce, is one of the French mother ... and acid is fantastic for the delicate meat of fish, but a creamy sauce, rich in dairy and fat, is just as good in its own ...

tomato purée and salt and pepper, to taste. Cook over a medium heat for 10 minutes, or until the mixture begins to thicken. Transfer the sauce into an ovenproof dish, lay the fish on top of the ...

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood ... chilli and tomato purée and cook for 1 minute, stirring constantly ...