If you are looking for a tofu recipe, you came to the right place! This tofu stir fry recipe is easy to make, delicious, ...

Mapo tofu, a staple Sichuan dish characterized by its fiery and pungent flavors, traditionally incorporates pork and a spicy ...

These tofu spring rolls are so fresh, delicious and fun to make! Vietnamese spring rolls are usually made with shrimp but in this recipe I made fresh spring rolls with crispy tofu (vegan spring rolls) ...

1. Prepare the sauce. Combine soy sauce, 1 tbsp. of oyster sauce, lime juice, brown sugar, and pepper in a small bowl. Set ...

Tofu scrambles are a fantastic substitute for scrambled eggs and can be customised with various vegetables and seasonings. Crumble firm tofu into a pan and cook with a splash of oil. Add turmeric, ...

Wei, who has eaten her fair share of stinky tofu, has her own ideal version: “The perfect stinky tofu has complexity and ...

Iron can be found in foods like red meat, poultry, seafood, beans, lentils, tofu, dark leafy greens and fortified cereals.

Begin by warming up the oven to 200C / 390F. Next, arrange the red pepper, tomato, onion, pumpkin, and garlic on a baking ...

Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

Jeeca Uy’s char siu tofu is a sweet and savory dish inspired by the traditional Chinese barbecued pork called “char siu.” You can find the recipe in her new ...