With popular brands like Old Trapper and Jack Link's Beef Jerky available, meat lovers might be wondering why (or whether) ...

In today’s busy world, it has become increasingly difficult to eat healthily with fast foods that are readily available ...

Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

Vegan Food Group (VFG), the UK owner of the brands VFC, Meatless Farm and Clive’s, has sold a manufacturing facility in ...

Dr Chris van Tulleken opened up about his own experience when it comes to eating ultra-processed foods and how his attitude ...

The recipes from Joe Yonan's new book, "Mastering the Art of Plant-Based Cooking," made an impression not because they were meatless, but because they were simply delicious.

Our fitness writer’s brother and sister-in-law eat over 275 grams of protein a day, some of it in cookie, chip, and cereal ...

Philadelphia food writer and recipe developer Joy Manning ... she has filled jumbo pasta shells with store-bought vegan ricotta — but more often makes a concoction with raw cashews and artichoke ...

But some favorites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...

which reimagines 88 local specialities using strictly vegan ingredients. “There are a lot of Chinese vegetarian cookbooks out there, but none that try to recreate the dishes exactly like I have ...

Food experts like Dr Chris van Tulleken have intensified their research into the potentially harmful physical and ...