An curved arrow pointing right. Do you ever wonder if there's a difference between sugar and all those artificial sweeteners you put in your coffee? It turns out, there are a number of key ...

However, some of these sugar substitutes have been controversial for decades. One sweetener, Splenda, has even raised concerns for causing cancer, though there's no substantial proof. Here's what ...

But when I heard about the SPLENDA sugar blend, I was totally intrigued because Splenda banana bread didn’t sound quite as ...

“You can use real sugar, but why throw sugar in if you can use Splenda?” he told the outlet while also clarifying that he tries to avoid carbs “most of the time.” 16 packets of Splenda is ...

Sixteen(!) packets of Splenda! If only the photographer had been there to shoot it! Sparks, who apparently avoids carbs, explained: “You can use real sugar, but why throw sugar in if you can use ...

Honey is sweeter than table sugar so you can use 25–50 percent less. It contains both fructose and glucose but the ratio depends on ... are sucralose (used in Splenda), aspartame and acesulfame ...

“You can use real sugar, but why throw sugar in if you can use Splenda?” Sparks asked the Times when queried about his recipe reasoning. Taking note of the kerfuffle, Sparks posted the recipe ...

It makes products such as Splenda, a sugar substitute made from sucralose, an extremely sweet chemical discovered after being accidentally tasted by university researchers in 1976. The 165-year ...

“You can use real sugar, but why throw sugar in if you can use Splenda?” Mr. Sparks asked, adding that he tries to avoid carbs “most of the time.” To repeat: Sparks was preparing a chicken ...

The Sharpe ratio compares the return of an investment with its risk. It's a mathematical expression of the insight that excess returns over a period of time may signify more volatility and risk ...