Add the onions and fry for a further minute, then add the chicken and garlic and cook for 5 minutes. Add the pepper and basmati rice and stir well to combine. Pour in the chicken stock and stir ...

Bring to a boil and reduce to a simmer for 5 minutes then turn off the heat and leave covered for 10 minutes.4. Serve rice with the chicken Have a pan of boiling water on the hob3. Cut the ...

Roast for 20 minutes until the tomatoes are softened. Stir in the rice, chicken, chorizo, rosemary, stock and saffron. Season with salt and pepper, mixing well together. Return to the oven for 20 ...

Boxed rice makes cooking rice super simple, but it's not always the most flavorful or elevated. Here are some easy ways to ...

Spanish rice and Mexican rice are both popular during Cinco de Mayo but are an ideal easy side dish for any time of the year. This was inspired by my Easy Greek Rice (with Lemon) and pairs well with ...

Spain is renowned for its football - and its food. These are the best places to eat if you're travelling to watch a game ...

Broken vermicelli noodles. These are basically broken pieces of longer dried wheat vermicelli noodles that are also known as ...

Phil's helping us get through the first week of January with his super simple one-pot chicken & chorizo rice. This midweek saviour is delicious, ready in under 30 minutes, and will save on the ...

Chef Owen Ryan worked at Maypop before the pandemic shut down the restaurant. He pivoted and started his own pop-up, ...

Enter Mexican rice. Or, wait, is it Spanish rice? Are the two the same thing? Not at all, it turns out. Rice may have been introduced to Mexico by the Spanish, but "Spanish rice" and "Mexican rice ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

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