After learning how to bake mackerel, you absolutely must try this recipe for mackerel lacquered in soy sauce! This often ...

You can whip up this quick and flavorful soy sauce-braised pork belly dish in under 15 minutes, perfect for a homemade meal ...

Tamari: Aromatic and nearly black, tamari uses a higher proportion of soybeans and less saltwater during fermentation, so it ...

Chinese barbecue might share a few similarities with its American counterpart, but it's these bold flavors and unique ...

This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...

Trader Joe's (and others) make delicious pre-made soup dumplings for home, here's a sauce that will really enhance them.

Rice vinegar is a mild, slightly sweet vinegar made from fermented rice. It's a key ingredient in many Chinese dishes.

I love Asian recipes, especially wok dishes. This is one of the simplest chicken wok recipes you can find, using basic ingredients with soy sauce as the base. It’s quick, easy, and absolutely ...

Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...