Also, instead of brushing the tops of the cookies with water before adding the sanding sugar as the original recipe instructs ...

Glaze your cookies– This easy cookie recipe is perfect topped with a basic lemon glaze. You can make a delicious simple lemon ...

Stirring constantly to dissolve the sugar, gently bring the cream to the boil. Simmer the cream for three minutes, then remove from the heat and allow to cool. Add the lemon juice and zest and ...

Using an electric hand-whisk, beat the butter, sugar and lemon zest together in a large ... sure you leave space between each one. Press each cookie with a cookie stamp or the bottom of a glass ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says ...