Chuck roasts come from the shoulder, but the meat known as beef ... that smoking a whole brisket is quite the time investment ...

Tip - here's a free Beef Temperature Chart to print and/or download when making roast beef. SMOKED CHUCK ROAST (WITH SECRET ...

Flip roast; pour remaining oil mixture over roast and massage. Place roast on a plate and refrigerate for at least 1 hour or up to 12 hours. Preheat the smoker to 225 degrees F (110 degrees C ...