Peel and devein 1 pound raw jumbo shrimp if needed, then pat dry with paper towels.

As a dietitian, some of the best things I got at Trader Joe's this year include the organic toasted-sesame dressing and ...

Open since October in the former Nick’s Westside site, Avize is one of the most exciting restaurants to debut in metro Atlanta in 2024.

I tried Ina Garten, Ree Drummond, and Guy Fieri's recipes for meatballs to see which celebrity chef has the best take on the ...

A chef has slammed a common method for cooking bolognese, claiming it's "horrifying" to witness others using jars of sauce or even fresh ... add a splash of milk and pasta water at the end.

I want the butter to stand out as its own note. That’s why I always finish my sauce with a few tablespoons of butter. Butter has a rich and creamy, but delicate flavor. Stirring it in at the end of ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...

and 1/2 cup reserved pasta cooking liquid to skillet with miso mixture. Cook, tossing constantly, until sauce evenly coats pasta, about 2 minutes, adding additional pasta cooking liquid ...

Toss the sauce with cooked spaghetti. Top with caramelized chestnuts and walnuts seasoned with smoked paprika, tamari, and maple syrup. There you have it, a delicious and nutritious pasta worth the 40 ...