Looking for leftover smoked salmon ideas or ways to make fresh or frozen salmon? Whether you’re looking to grill, smoke, ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

Salmon fried rice…. now it seems like an odd combination, but it worked fantastic. I love using leftover salmon to make ...

Put the remaining smoked salmon into a food processor or blender with the ... lemon wedges and extra sprigs of watercress on the side.

Cook the other side for 40–60 seconds more. Transfer to a warmed plate and continue to cook the remaining 3 pancakes. To serve, spread each crêpe with the dill mixture, top with smoked salmon ...

Looking for a crowd-pleasing appetiser that’ll be a hit amongst seafood lovers? Don’t look past these mini smoked salmon brioche bites with a cucumber salad. With a slice of delicate smoked salmon on ...

Delmonico’s legendary restaurant in New York lays claim to its invention, circa the 1860s reportedly for a frequent guest, ...

Smoked sausage is smothered in a creamy Boursin sauce made from shallot, garlic, chopped kale, and tender cannellini beans, ...

Hotel buffets offer plenty of variety for dining, but there are better and worse ways to approach them. Here's what you ...

After cooking Mediterranean-diet-approved meals for years, here are the recipes I find myself making and eating all the time.

There's nothing more indulgent than cheese fondue on a cold winter's day. Perfect for the whole family sitting around a fire.

So there you have it, folks – eight seafood spots in Illinois that’ll make you forget you’re in the Land of Lincoln. From no-frills joints to fancy establishments, there’s something for every fish ...