After competing on his high school's competition barbecue team and being featured in the series BBQ High, Marc Fadel is translating his experience into a commercial enterprise.
I'm not sure what possessed me to change my sandwich order at the South Freeport Village Market from a well-mannered Rachel, with turkey, Swiss and cole slaw on rye, to the mighty Roast Pork Hoagie, ...
Would we be too bold if we declared this pulled pork mac and cheese the comfort food everyone dreams about? Or maybe a two-for-one Southern special. It's punchy (thanks, barbecue sauce). It's creamy ...
Pork butt is a natural favorite for smoked meat, though with something as slow as barbecue, pork shoulder still works here. Overall, pork butt is more tender and flavorful, so if a recipe gives you ...