Let's take a look at an easy smoked roast beef recipe using an eye of round ROAST to make delicious Roast Beef ...

If you use an oil or fat with a low smoke point, though, it's likely to burn before that point. Beef tallow has a smoke point ...

Sirloin tip roast is a lean cut of beef from the cow's hindquarters. It is a relatively tough cut of meat, but it can be cooked to tender perfection with slow cooking or braising. This post provides ...

While us Brits may not be culinary leaders, there is one meal as a nation we truly excel at - the humble Sunday roast. Tender ...

Jimmy John's has released their brand new Smoked Cheddar Bourbon Club sandwich -- it's loaded with yummy ingredients, but ...

This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.

With a few roast options on the menu, you can choose between aged beef, smoked and pulled lamb shoulder, pork belly and baby chicken – or, if you are struck by decision paralysis, Temper offers ...

Jimmy's Kitchen is bringing back its iconic Weekend Roast and timeless classics, and introducing new Breakfast and Afternoon ...

Jimmy John’s is elevating the club sandwich to a new level of sophistication with the Smoked Cheddar Bourbon Club, a ...

Bake until soft – about 45 minutes. Score the side of the chestnuts with a knife and place on a baking tray – roast for 15 minutes. Wrap in paper and leave for 5 minutes, peel and chop all but 2.

SKIRLIE, a traditional Scottish oat-based staple made in kitchens in northern United Kingdom, is a scrummy secret to ...