so just keep cooking it low and slow until those connective tissues finally soften and the meat is fall-apart tender. Sure, you can make a gourmet, complex pot roast in a Dutch oven and take the ...
It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large, heavy-based frying pan over a high heat. Rub the oil ...
One of the recipes was one I've eaten many, many times but had never actually made for myself: my mom's slow-cooked pot roast. My mother's recipe for a slow-cooker pot roast is simple. It calls ...
One recipe that I've eaten many, many times throughout my life is my mom's slow-cooked pot roast. I use my Crock-Pot pretty often, so I hoped I would be able to nail the dish — or at least get ...