This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.
Turn the beef to sear and colour on all sides to a rich, dark brown. Transfer the browned chunks straight to the slow cooker pot. Repeat with the remaining oil and beef. Add the onion, gravy ...
“Slow Cooker Pot Roast…with a controversial ingredient ... a splash of red wine, beef broth, and the controversial browning sauce to give a bit of color and thicken the final product.