Heat half of the oil in a frying pan and fry the beef pieces for 4–5 minutes, or until browned all over. (You may need to brown the meat in batches.) Tip the browned meat into the slow cooker.
This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.
When it was just my husband and I for dinner, this compact slow cooker provided the perfect solution – a small beef stew, which was succulent, with very soft meat. Then when we had friends round ...
Get Ree's Slow Cooker Pulled Pork Tacos recipe. This chili recipe goes big on flavor thanks to the meltingly tender beef, chipotle chiles in adobo, and smoky bacon. The corn chips on top are ...
Ottawa tacos bring variety and authenticity: beef brisket, pork belly, fresh-fried shrimp, and, for the curious, cricket — a protein staple in Mexican ... beef tongue to barbacoa, were my ...