Add the marinara sauce to the skillet; cover and simmer over low heat for 30 minutes, until the meatballs are cooked through. Serve over cooked spaghetti.
With this newfound information in tow, I snagged a hefty 24-ounce jar because I had big plans for Ina’s favorite sauce (we’re talking about breakfast, lunch, and dinner). When I got home, I boiled a ...
Learn how to make cheese sauce with this easy recipe. Great for cauliflower cheese, fish pies, mac and cheese and pasta. Each serving provides 216 kcal, 9g protein, 9g carbohydrates (of which 4.5g ...
Looking for a quick and easy appetizer to serve at ... who don't want their hands covered in hot marinara sauce. Get the Meatball Sub Egg Rolls recipe. Umami-rich oyster mushrooms are lightly ...