The rich butterscotch flavor from a caramel apple is so good that it's worth incorporating into other treats, including cake.

When you need a dessert that’s simple to make yet packed with flavor, a Blueberry Dump Cake is the perfect choice. Wit ...

Imagine sinking your fork into a slice of the Heavenly Cloud Cake—its airy, melt-in-your-mouth texture combined with the ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

Once an American tradition, the practice of baking a cake for Election Day has faded into obscurity, but some have tried to ...

8. Remove from the oven and let sit for 2-3 minutes. Run a small knife around the edges to loosen. Place a plate upside down on the ramekin, and holding onto both the plate and the ramekin, carefully ...

One such treat that blends some of the season's best flavours is an apple and cinnamon loaf cake that offers both a crumbly ...

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

This high-protein overnight oats recipe has 21 grams of protein—without protein powder! Ingredients such as Greek yogurt, ...

"It's very rich, and a little bit goes a long way," says food blogger Sarah Kieffer, of her Red Velvet and Cream Cheese-Swirled Ice Cream Cake.

"Consuming raw flour can make you sick. Bacteria such as Salmonella and E. coli cause food poisoning and can contaminate the grains from which flour is directly made," he explained. "While flour may ...

What is fantastic about this recipe is that you also only need a roasting tray and a food processor to make it so you can also save time on the washing up afterwards. This is the perfect cake to ...