Five things you need to know, including what's new at this weekend's Head of the Charles, a new BBQ pickleball joint, and BOS Nation's soccer video red card.
A barbecue dinner will be prepared by Coupland’s master chef Peter Wabbel and will include sausage, pork loin and chicken drumsticks. Serving will begin at 11:15 a.m. and continue until the food runs ...