Make these Homemade Salmon Cakes Recipe with Tartar Sauce that are perfect to serve up as an appetizer or main meal!

Salmon fish cakes are one of my all-time favorite dishes... The post Easy Salmon Fish Cakes Recipe appeared first on Be Right ...

Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why ...

Heat oil in a nonstick skillet over medium-high heat. Add onion and celery; cook, stirring until softened, about 3 minutes. Stir in parsley; remove from heat. Place salmon in a medium bowl.

NASHVILLE, Tenn. (WTVF) — Shay Ryan shares a recipe for broiled salmon with basil sauce. You can find the full recipe on her website. Do you have more information about this story? You can email me at ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...

Salmon: Preheat oven to 400 degrees. Rinse the fish under cold water, and pat dry with paper ­towels. Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet ...

Cook Potatoes in boiling water until tender, drain and mash well. Place into a medium sized bowl. Add drained John West Pink Salmon, Corn Kernels, Spring Onions, ¼ cup of the Breadcrumbs and ...

In a medium saucepan, cover the potatoes with water. Simmer over moderately high heat until tender, about 30 minutes. Drain and let cool. Peel the potatoes and cut them into 1/4-inch dice.

Heat Oil in a frying pan, cook Leek and Garlic for 1-2 minutes until softened. Cool slightly. Gently combine cooked Leek, Potato, drained and flaked John West Pink Salmon and Spring Onions.