Real Simple on MSN1y
8 Soy Sauce Substitutes That Are as Good as the Real Thing
No soy sauce? No problem. We all know that moment when you’re reaching for the next ingredient in your recipe and it just isn ...
Hosted on MSN9mon
Millions of us eat soy sauce regularly. Is it bad for you?
"Soy sauce offers salt, umami and a hint of sweetness that plays nicely with ... Because of this, such people should "opt for gluten-free or soy sauce alternatives," says Susie. Histamine intolerance ...
What’s the Difference Between Tamari and Soy Sauce—and Does It Matter?
Tamari: Aromatic and nearly black, tamari uses a higher proportion of soybeans and less saltwater during fermentation, so it ...
EatingWell on MSN16d
Not All Kosher Salts Are the Same, a Chef Explains—Here's Why It Makes a Difference in Your Cooking
Why season food with salt when you could just as easily use hot sauce or soy sauce or a spice rub? Related: 10 Delicious Salt ...
Yahoo1mon
What to Know About Coconut Aminos, The Soy Sauce Alternative Registered Dietitians Love
"Although the word aminos bring the idea of protein to mind, coconut aminos [is] a fermented sugar created by drying the sap of the coconut tree and adding sea salt," says Julie Stefanski ...
BBC9mon
Soy sauce recipes
Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...
Wall Street Journal1y
Soy Sauce Chicken With Star Anise and Orange Peel
As soon as the chicken is done searing, add soy ... sauce thickens and chicken becomes very tender, about 20 minutes. Toss cauliflower florets with remaining canola oil and season with salt.