Salmon may be the crown jewel of healthy eating, with its omega-3 fatty acids, protein and vitamins D and B12, but I don't ...

Salmon fried rice…. now it seems like an odd combination, but it worked fantastic. I love using leftover salmon to make ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

If you're tired of people telling you to eat more fish, this is your ticket to a year filled with omega-3 fatty acids and free of wretched pots and pans to wash after. Salmon cooked in an air fryer ...

Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why ...

When choosing between salmon fillet and a whole salmon with skin and bones, researcher Trygve Poppe has no doubt about what ...

Scottish salmon is the UK's biggest global food export, but concern is growing over record-high death rates, escapes and ...

The concept of luxury in food has undergone a profound transformation. Foods once considered exclusive to the wealthy – ...

"E-commerce has reshaped seafood retail in China, offering quick delivery and products that cater to [consumers]" ...

Food Fight is back, and this week, we tackle another excellent food debate. Listen below as your host, John Landecker, takes ...

For 10 years, Food Share of Lincoln County processed and distributed hatchery salmon to community food pantries all over the coastal region, sharing about 2,000 pounds of the protein-rich fish a year.

estimates that 1,600 people contract the food-borne bacterial illness each year and 260 people die annually as a result of the infection. Wild King Salmon for sale at a seafood stand in Seattle ...