PROVIDENCE — Kin Southern Table & Bar, a popular restaurant in downtown, has permanently closed.

A new restaurant and wine bar serving a locally-sourced farm-to-table menu alongside an extensive list of natural and organic ...

(WJAR) — Kin Southern Table and Bar in Providence announced it will close. The restaurant announced the closing on social ...

The executive chef and operator of the new restaurant says it’s bringing back a “treasure.” The new restaurant is 20 stories ...

What do you think is the best farm-to-table restaurant on the Treasure Coast? Vote in TCPalm’s poll and share it on social ...

Kin Southern Table + Bar, a popular soul food restaurant in downtown Providence, announced on Thursday that they're closing.

Ex-Noma chef Henry Dobson will launch a Scandi-inspired restaurant in Edinburgh later this month. The Stockbridge farm to ...

After three years, Kin Southern Table + Bar has closed its doors at 71 Washington St. in Providence. Owner Julia Broome ...

We welcome Crain’s reporters Ally Marotti and Jack Grieve to "The Table" to hear what'll be trending on the dining scene in ...

Fallow Kin’s burger, a mix of wagyu beef from Vermont’s Morgan Brook Farm and mycelium, a carbon-neutral mushroom byproduct.

First came 4-Bulls butcher shop and now 4-Bulls BBQ restaurant is open in the same building, with beef brisket, ribs, chicken and sweets.

Feld isn’t quite a local farm-to-table restaurant in Chicago, but instead chef and owner Jake Potashnick describes it earnestly as relationship-to-table. After a special cheese dinner plus a 27 ...