SCC is an ideal starting point for those interested in building a long-lasting, rewarding career in hospitality management.

Two students with military backgrounds awarded $10,000 scholarships to pursue careers in culinary arts, foodservice ...

Report Ocean has published a new report on the Restaurant Point-of-Sale (POS) Terminals Market, delivering an extensive analysis of key factors such as market restraints, drivers, and opportunities.

Core Violations: At least one employee who has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection ...