You are ready to make the best sourdough chocolate chip cookies! My chewy crisp cookies use your sourdough discard to add a ...

These little cream cheese chocolate chip cookies are so tender and buttery that they literally melt in your mouth.

Can you re-freeze cookie dough? Once you've taken it out of the freezer and let it thaw, is it safe or ideal to put ...

Add the chocolate and mix until evenly distributed. Chill the dough for 24–48 hours before baking. This process helps the flour to hydrate and makes for a better tasting cookie that is more ...

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Chocolate chip cookies are hands-down the best thing to dunk in a warm glass of ... flatten slightly and place on a tray lined with baking paper. Cover with plastic wrap and refrigerate for 15 minutes ...