From baking mixes to new spins on the classic peanut butter cups, Reese's has introduced a wide variety of tantalizing new ...

Linda Xiao for The New York Times. Food Stylist: Monica Pierini. One of my most favorite cookies in the whole wide world is ...

Classic peanut butter cups are just the tip of the iceberg. We tried every Reese's product we could find in search of the #1 ...

I love a warm, fresh-out-of-the-oven chocolate chip cookie as much as the next person. That said, I’ll never turn down a chocolate chip cookie in other forms. Sandwiched around a scoop of vanilla ice ...

We asked our reporters, editors and producers about the best (and weirdest) finds in their trick-or-treat buckets.

Chips Ahoy! Big Chewy Cookies are hitting stores in chocolate chip, chocolatey brownie and chocolatey caramel Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

In a separate bowl, combine flour, salt, and baking soda. Slowly add to the wet mixture. When the dough is mixed, scoop it into 1-inch dough balls and roll it into extra granulated sugar. Once the ...

Dirty Dough Cookies opened this week at Southside Marketplace in Riverside/Locust Point. Dirty Dough Cookies takes over the ...