Red wine is a complex mixture of water, alcohol, acids, carbohydrates, minerals, and a wide range of antioxidants, including aromatic compounds and polyphenols. These antioxidants help neutralize ...

Green grapes don’t have the same antioxidants or tannins as red grapes. Learn what makes these varieties different, plus tips ...

Recently there has been a revival in the debate of red wine and its health benefits versus its negative aspects – it is, after all, alcohol, which has clear detrimental impacts on health.

Contrary to the widespread belief that moderate alcohol consumption supports heart health, research from Harvard Health ...

Sinvani said the “jury is still out on all the benefits or risks” of red wine, and recommendations can vary from person to person. “For example, someone with dementia, or someone who’s ...

One antioxidant found in red wine is resveratrol, which comes from grape skin and has anti-inflammatory ... Part of that is figuring out how much of the benefits come from alcohol and how much are ...

They’re naturally found in plant-based foods like fruits, vegetables, herbs, tea, red wine, coffee, and dark chocolate. Polyphenols act as antioxidants in the body. This means they help protect the ...

Polyphenols are plant compounds with antioxidant benefits. They can help prevent cancer, diabetes, heart disease, and ...