Mulled wine is a warm, spiced beverage typically served in the winter months.

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Companies say they are working to update their products to comply with the Food and Drug Administration's decision Wednesday to ban the artificial food dye Red 3, after the agency said it was revoking ...

This pot roast vegetable captures the cozy essence of the classic dish, but swaps out typically beef in favor of venison.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He shared his recipe for the perfect Bolognese pasta ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

Pasta e fagioli (pronounced “pasta fah-joh-lee”) is Italian comfort food at its finest. Translating to “pasta and beans,” ...

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...