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Hometown Source
23 分钟
Pull out your Crock-Pot for this slow-cooked Italian beef
I used to be firmly in the anti-Crock-Pot camp, vehemently opposed to relying on a slow cooker. It was all very hands-off, ...
Recipe Master on MSN
1 小时
Creamy Ricotta Beef Stuffed Shells: A Comfort Food Classic You’ll Crave
When it comes to comfort food, nothing beats a hearty plate of pasta, especially when it’s filled with rich flavors and ...
Recipe Master on MSN
1 小时
Cozy Up with Salisbury Steak Meatballs and Mushroom Gravy—A Classic Recipe
If you're looking for a meal that screams comfort and brings hearty flavors to the table, Salisbury steak meatballs with ...
16 小时
Ace any kitchen test with ‘3 Ingredient College Cookbook’
Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...
17 小时
World’s first and only Michelin-starred taqueria coming to NYC for a limited time ...
A Mexico City taqueria made history in May when it was awarded the first-ever Michelin star and now the taco stand — still ...
18 小时
Halftime with Taste Buds: Hot Beef Italian Sandwiches
Stephanie Hansen brings her Crocktober tradition to Taste Buds with a new halftime recipe for game day! Make these Hot ...
WEAREGREENBAY
19 小时
Enjoy “chili” weather with a dish from the Wisconsin Beef Council
It is definitely chili weather here in Northeast Wisconsin. In this segment, Angie Horkan from the Wisconsin Beef ...
1 天
The best slow cookers for warming autumnal recipes
From casseroles to stews to sticky toffee pudding, these are the best slow cookers for easy home-cooked meals ...
Markets
1 天
Take them a meal? Try these recipes
Bringing food to a family after a birth, a surgery or a loss is a great way to share a little of your heart through your kitchen. Here are some ideas that are sure to become favorites.
1 天
Babinda Meats owners celebrate 35 years at the helm
A passion for serving their community has been at the forefront of Babinda Meats owners Wendy and Salvatore ‘Tootie’ Nucifora ...
1 天
This chef ate more than 200 tacos in Mexico before opening his tiny taqueria
Joe Valero’s fillings take inspiration from home. And he doesn’t tone down his spicy salsas for Australian palates.
twokidsandacoupon
1 天
Make Easy Instant Pot Spaghetti in Minutes With This Recipe
Remove the beef from the Instant Pot to drain the grease. After you remove the beef, add the spaghetti to the pot. You will ...
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