Try my Mini Matcha Tofu Cheesecake, a light and creamy no-bake dessert that's healthy, delicious, and easy to make!

Hetty Lui McKinnon’s hearty tantanmen with fried tofu is soothing, spicy and — crucially — doable after a busy day.

For delicious brussels sprouts with a twist, try on this recipe from Buena Vida Tapas Bar for size. The dishes at Buena Vida ...

WHILE I might not have settled on a Halloween costume for this week’s festivities, the snacks are covered (priorities, people ...

Tofu is simply soy milk curds pressed into blocks of varying firmness from silken to extra-firm. It's a complete protein and ...

Here we have a 10-minute “carbonara” fried rice, tomato and prawn risotto (with a tip for nailing the texture) and a ...

Mapo tofu, a staple Sichuan dish characterized by its fiery and pungent flavors, traditionally incorporates pork and a spicy ...

Perfect for fall and the colder months, this cheezy broccoli bake will be a dinnertime hit. It's completely vegan and is high ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

Vegan Gulab Jamuns, a nutritious and delicious Diwali treat, are made from plant-based ingredients like non-dairy milk powder ...

With creative ingredients and innovative techniques, you can craft delicious plant-based steaks with impressive results that ...

This vegetarian lasagne is made with green lentils and is perfect for those who want to cut down on their meat intake - or ...