Si King rustles up his no fuss salmon dish that’s the perfect mid-week recipe you’ll reach for time and time again.

Salmon in pastry, often called salmon en croûte, is a perfect party dish: it looks great and can be served hot or cold. This version ... Equipment: For this recipe you will need a pastry lattice ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake ...

Put the remaining smoked salmon into a food processor or blender with the cold salmon fillet, horseradish, cream cheese, soft butter, lemon juice, a little salt and plenty of black pepper.

The mighty three ingredients that save weeknight dinners (and a new habit-forming technique for cooking them easily).

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Click here for the recipe. Love fish? Give your Christmas feast a twist by cooking salmon fillet with vegetables. The tender, flaky salmon is perfectly seasoned and paired with a vibrant medley of ...