Add garlic and sauté an additional minute. Stir in barley, thyme, rosemary and bay leaf, and cook until the barley toasts slightly, 2-3 minutes more. Return turkey to pot and add chicken stock.
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Researchers at the Mälardalen University in Sweden have investigated the effects of a vertical agrivoltaic (APV) system on barley yield and nutrient content in Sweden during the 2023 growing season.