Get the recipe: Sausage and tortellini soup. This beef and barley soup is going to be your new favorite recipe because it is so good. You will never find this incredible flavor in a can! Use leftover ...
Add garlic and sauté an additional minute. Stir in barley, thyme, rosemary and bay leaf, and cook until the barley toasts slightly, 2-3 minutes more. Return turkey to pot and add chicken stock.
This recipe also yields about eight cups of soup so it's perfect for meal prepping. Get the recipe for Chicken and Rice Soup. For a low-calorie, high-protein, high-fiber soup, try making this beef and ...
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Mushrooms, shallots, garlic, and thyme make a dreamy, comforting combo all on their own, but add miso and hearty barley and you’ve got a new recipe you’ll make over and over again. This warming soup ...