After all, it’s dairy-free ... fat to make it creamy and delicious. Plus, no added preservatives, and it is made with fresh ...

If you want to make really good sandwiches, potato salad, and deviled eggs, you have to get the key ...

This classic version of an egg salad sandwich features fat-free mayonnaise, Thousand Island dressing ... Serve on pumpernickel bread or crackers. Recipe by University of Arkansas, Fayetteville, Ark.

cut into ¼-inch cubes 1 tablespoon red wine vinegar 1 cup fat free mayonnaise 2 teaspoons Splenda ¼ teaspoon celery seed Combine vegetables and cheese in bowl. Mix mayonnaise, vinegar, Splenda and ...