Choose starchy potatoes like Russet or Yukon Gold for better soup thickness. Add dairy ingredients in the last 30 minutes to prevent curdling. Adjust seasoning to taste with salt, pepper, or ...

For me, a hearty vegetarian Potato and Cheddar Cheese Soup is like wrapping myself in a culinary blanket of taste and comfort ...

Top this delicious cheesy potato soup with shredded cheddar, diced green onions, and crumbled bacon for more flavor! I remember cold, snowy days growing up when a bowl of soup was the only thing that ...

potatoes medium baking , cubed, bacon (turkey is wonderful in this!), onion medium , chopped, carrots large , chopped, celery stalks , chopped, flour, milk, Salt pepper and, cheddar cheese chives ...

Drain well. While potatoes are coming to a boil, cook bacon in a large nonstick skillet over medium-high, stirring occasionally, until crisp, 10 to 12 minutes. Using a slotted spoon, transfer ...

Cover with a lid and simmer for 25-30 minutes, or until the potatoes begin to break up. Remove the bay leaf and bacon (you can crisp ... You can also blend the soup in a food processor - though ...

I'm excited to share a comforting and hearty meal that's perfect for family dinners: my Leek and Potato Stew with Bacon and ...

A "very yummy" recipe for loaded potato soup - garnished with scrumptious bacon and cheese - that everyone will love has recently taken the internet by storm. It requires just a few ...

Mix well, then check the consistency - if the potatoes seem very damp and sticky, add a little more flour. Chill the mixture for at least an hour, or until ready to use. Cut the bacon into 5mm (¼ ...