Creating the perfect dry rub recipe for the best pulled pork involves balancing savory, and slightly spicy elements. With ...

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

And just like that, we have a new top tenderloin in the state of Iowa! This week, the Iowa Pork Producers Association ...

Savor and share. From succulent roasts to spice-infused stir-fries, pork dishes are a fantastic way to bring family and ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide, or simmered all day, there's always more shredded deliciousness than needed, but not everyone may be excited ...

A western Iowa dining establishment is the winner of the Iowa Pork Producers “Best Breaded Pork Tenderloin” contest. Lori ...

The annual competition for the title of Iowa’s Best Breaded Pork Tenderloin has been whittled down from 40 restaurants to ...

The Plymouth County Pork Producers are launching a Plymouth County Pork Tenderloin Trail event. It’s a way to promote pork ...

By Sam Sifton Genevieve Ko’s pulled pork.Credit...Armando Rafael for The New York Times. Food Stylist: Maggie Ruggiero. Good morning. You don’t have to be a college football fan to understand ...

Rub each pork tenderloin with the sauce until thoroughly coated. Over high heat, add olive oil to large cast iron or oven-safe skillet. Sear tenderloin on each side, then add sweet potatoes ...

Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...