Porcini mushrooms are at the top of my ... it was worth the time spent in the kitchen. Creamy garlic-infused sauce blending to perfection with the sauteed mushrooms. Mouthwatering and irresistible.
Slowly add the porcini water and then the tomato sauce to the mushroom mixture, stirring. Add the cream and stir well. Drain the pasta, add to the sauce, and mix well. Sprinkle with the Parmigiano ...
Heartier dishes include mussels cooked in a garlic and long-hots broth with prosciutto and Calabrian chiles, crispy eggplant parm or fusilloni pasta with porcini cream sauce and shaved black truffle.
Life is sweet at Portofino, your home away from home for fine Italian cuisine in Forest Hills. This comfortable restaurant features creative cocktails, fresh pasta, entrees, and fabulous desserts for ...