Despite it's Polynesian style, the Mai Tai was created in the United States, and the restaurant chain where it was first made ...

As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials.

And for the 13th straight year, liquor gained market share within US beverage alcohol, rising to 42.1%. That figure marks a significant milestone: for the first time, spirits supplier revenues ...

Red dye No. 3 has been permissible for use in food despite the Delaney Clause of the FDA’s Federal Food, Drug, and Cosmetic ...

Sugary drinks were found to be linked to over 330,000 deaths a year. You may want to think twice before adding soda to your ...

Cases of diabetes and heart disease have spiked in recent years. And popular drinks may be a big reason for this spike.

Prepare to be put off drinking one of these popular drinks after seeing a dentist's viral experiment that shows what they do to your teeth, and the health professional told Newsweek his ...

Most Americans drink coffee or tea — both can help with ... volff – stock.adobe.com The US Food and Drug Administration recommends limiting daily caffeine intake to 400 milligrams, which ...

"I like eggnog, but it is super seasonal for me," Deke Dunne, beverage and creative director at the Eaton Hotel's Allegory and Wild Days bars in Washington, D.C., tells USA TODAY. "It is usually ...