Kielbasa, or Polska kielbasa, is a versatile Polish pork sausage equally at home in a sandwich or as an entree. It is notably aromatic due to spices like garlic, marjoram, and juniper. The ...

Kielbasa, on the other hand, can refer to any Polish sausage, and Poland boasts hundreds of kielbasa varieties. In America, however, the term kielbasa typically refers to a mildly herbaceous ...

Sausage has always been an important part of Polish culinary culture, and top chefs and amateurs alike are now going back to its roots and rediscovering all its subtleties Still from the film "Chłopi ...

Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly meal — serve it on any cold winter’s day when you’re craving comfort food. If you’ve never had them ...

While the exact origins of the kielbasa-based sandwich are unclear, one restaurant that has been offering Polish Boys for as ...

The real story behind words of Polish origin in English is not only fascinating, but it also points in many surprising directions. Gherkin, horde, uhlan, kielbasa, schlub... The Internet is full of ...

Tucked away in San Francisco’s Richmond district is a small Polish delicatessen, eclipsed by the Russian Orthodox Holy Virgin Cathedral’s golden onion domes and surrounded by a handful of ...

It can be made with any kind of meat from pork to rabbit or venison, but should always have spicy Polish sausage. Melt the butter in a large casserole. Add the onion and sauté over a medium heat ...