Consumers’ perception of protein continues to evolve with the use of protein-fortified drinks extending beyond traditional ...

An insight into some of pulses wins and losses in the changing diet was given at the GIWA forum by GLNC's Kathy La Macchia and Essantis co-CEO Andrew May...Read More ...

Plant-based meat and egg alternatives in India meet the government's standards for 'high-protein' products, a new analysis ...

GFI India unveils technical nutritional analysis of plant-based meat & egg products: Our Bureau, Bengaluru: The Good Food Institute Indi ...

According to GFI India, the study, conducted in two phases, compares the nutritional composition labels of plant-based meat ...

The assessment reinforces the potential of plant-based meat and egg products to enhance public health and cater to the ...

GFI India's analysis reveals the nutritional strengths of plant-based meat and egg products in India, highlighting their ...

Global Textured Vegetable Protein Market is valued approximately at USD 1.5 billion in 2023 and is anticipated to grow with a healthy growth rate of more than 9.4% over the forecast period 2024-2032.

The Global Health & Wellness Food Market is valued at approximately USD 516.54 billion in 2023 and is anticipated to grow with a healthy growth rate of more than 7.54% over the forecast period ...

Ingredion's ROE exceeded 15% in 5 out of 7 years, and its worst ROE in that period was 4.01%, demonstrating growth and ...

Nutrition and fitness experts from the U.S., U.K. and Canada told Newsweek how much protein they eat, and how much is too ...

As a certified sports nutrition coach, I think it’s important to remember that protein bars should complement a diet rich in whole foods and not replace whole meals. Whole food proteins ...