Believe it or not, you can make pizza dough using beer, an ingredient that replaces yeast and gives it an incredible flavor ...

There’s nothing quite like the comforting, cheesy pull of a warm pizza dough creation, but what if I told you it gets ev ...

Today, I’m super excited to share my sister’s incredible pizza dough recipe with you. This is the ultimate homemade dough made with just four simple ingredients. It’s elastic, soft, and so easy to ...

The ale’s malt flavour will complement the pizza’s toasty crust and balance out the acidity of the tomatoes. The lightness of the beer will also not drown out the subtle flavour of the ...

This particular non-dairy recipe is fit for vegans, too. It’s a fast and satisfying pizza crust that’s worthy of just about any toppings you throw at it. You can use either homemade ...