Today, I’m excited to share one of my all-time favorite recipes: Cheese Borek with Filo Pastry. This delicious dish is popular across Turkey ... Using premade filo dough makes this recipe quick and ...
To top it all off, scrunching strips of filo pastry over the filling creates a light, flaky crust that turns golden and crispy ... So we thought of them for you! Browse our selection of vegan recipes ...
The recipe below uses the same “folding” technique, with a savoury filling of onion, herbs, Brie cheese and apple or pear. Phyllo pastry is available in the freezer section of grocery stores.
My recipe this week is for an appetizer that can be made a day ahead using phyllo pastry. My first experience with this pastry was when Greek spanakopita became popular. The recipe below uses the same ...