That’s exactly what the Pecan Upside Down Cake does, offering a rich and flavorful experience that’s simple to prepare yet ...

As it cools, the caramel-pecan layer firms up and becomes more difficult to loosen from the bottom of the pan. Other ...

I was inspired by my friend (and pastry chef) Kathy to go for an upside down cake. She did something very similar with her plums last August and aptly pointed out that a recipe like this will help you ...

Indulge in the cozy flavors of fall with this irresistible spicy apple upside down cake. Unlike traditional recipes that use white sugar, this cake features brown sugar for a rich, molasses-like ...

This is what I call a “weeknight cake”. It’s the kind of thing you can put together in a few minutes, without a lot of equipment or ingredients. Serve it warm, topped with ice cream ...

I am always making some version of this recipe because it’s so versatile. I love the reveal moment of an upside down cake, and the caramel topping is so delicious and fun. Swap option ...

Rania Harris is giving us all the autumn vibes with this recipe. Preheat the oven to 325 degrees. Generously grease a Bundt pan. For the cake: in a large bowl, combine the sugar, eggs, oil ...

Those two ingredients define this upside-down cake from Martha, which is the perfect treat to enjoy on a crisp fall evening. Get the recipe at the link in our bio. : @johnny_miller_.” ...

Pecan Pie Tarts. Photo credit: Upstate Ramblings ... They’re a quick and delicious way to enjoy the classic flavors of apple pie, Caramel Apple Upside Down Cake. Photo credit: Upstate Ramblings. This ...

Preheat oven to 160°C. Place the butter, apple, sugar, eggs, flour, baking powder, cinnamon, vanilla and pecan in a large bowl and mix until well combined. Pour into a lightly greased 20cm springform ...