Ham can be prepared in many ways—glazed, smoked, cured, or roasted—and the cooking methods change how this protein affects ...

If you prefer a country-classic smoky ham or a sweet-and-tangy recipe, we’ve got two tastebud-approved ham recipes you have ...

Ham delivers on nutrients, but in recent years, experts have voiced concern over the regular consumption of processed meat (including ham). How do the benefits of eating ham measure up against ...

With all the hustle and bustle during the holidays, I like to keep things simple in the kitchen. That's why I love this ...

This recipe is perfect for a potluck or any get-together. So much better than ordinary ham and cheese sandwiches, these sweet ...

When I bake a ham, I always use bone-in hams. I love the flavor and texture of these hams, and they're really easy to make. Plus, they can feed a crowd, which is great for big gatherings during ...

FESTIVE sandwiches being sold on British high streets contain more calories than a Big Mac, The Sun can reveal. The iconic ...

1. Preheat oven to 325°F. Place ham in a large roasting pan and pour in chicken broth along with 1/2 cup of pomegranate juice. 2. In a medium saucepan, bring remaining 1 1/2 cups of pomegranate juice, ...

Learn more A gleaming, brown-sugar-glazed ham evokes feelings of bounty, holiday cheer, and meals enjoyed with loved ones. For a special occasion, why not splurge a bit on a legendary spiral-cut ...

When I was a kid living near Grantsville, West Virginia, some of my neighbors were into amateur ham radio. I found their analog electronics and antennas and their mastery of Morse code fascinating.