Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...

Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...

This easy pasta sauce with ground beef is a favorite family meal in my house. It’s simple, hearty, and totally satisfying.

From Uptown to South Shore, our list of best bites will take you on a journey through neighborhoods and cuisines. Bonus: Many ...

Maybe you envision a year with more vegetables and whole grains but less alcohol and harm to the planet. Here's where to eat ...

These chains not only serve excellent Italian food but are specifically known for standout versions of the classic spaghetti ...

The iconic Long Island slice shop, which claims to have invented the Buffalo chicken pizza, closed in Roslyn after 32 years.

There's also a jalapeño involved, which Bennett worried would make the drink too spicy. It took no time at all to muddle most ...

The Salted Caramel Pretzel shake is a particular favorite. It’s sweet, it’s salty, it’s creamy – it’s everything you never ...

Afghanistan is on DFAT’s “do not travel” list, but you can still get a delicious taste of this Central Asian country in ...